1-hydroxypyrene in milk as a bioindicator of polycyclic aromatic hydrocarbons exposure of ruminants : a valuable tool for dairy products food safety assessment.

1st European Food Congress, 4-9 Novembre, Ljubljana, Slovénie

Guiavarc’h, Y., Chahin, A., Dziurla, M.A., Toussaint, H., Feidt, C., Rychen, G.

2008

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